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ANTIPASTI / HORS D'OEUVRES

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COZZE ALLA MARINARA (MUSSELS)

€8.50

SIMMERED IN FISH STOCK, WINE, CHERRY, TOMATOES AND GARLIC.

CALAMARI FRITTI

€8.50

LOCAL DEEP FRIED OR GRILLED SQUID

CAPESANTE ALLA GRIGLIA * 2

€8.00

GRILLED SCALLOPS SERVED IN ITS OWN SHELL

POLPO IN UMIDO

€8.50

OCTOPUS IN GARLIC BUTTER AND WINE

PULPETTI NEONATI X 3

€8.50

TINY WHITEBAIT FISH CAKES

CANOLICCHI ALLA GRILGLIA X 3

€10.50

GRILLED RAZOR CLAMS

POLPETTE GAMBERI E SALMONE

€8.50

PRAWN AND SALMON FISH CAKES ( QTY 3 )

DUO DI PULPETTE

€12.00

2 PANFRIED NEONATI FISH CAKES AND 2 PRAWN FISH CAKES

MISTI DI CROSTACEI E MOLLUSCHI

€12.50

MIXED SHELLFISH IN WINE AND GARLIC (PRAWNS, MUSSELS, CLAMS)

GRANDE LARGE SCAMPI

€14.00

GRILLED LANGUSTINI ( QTY 2 )

TARTUFI DI MARE

€8.50

LOCAL CLAMS SERVED IN GARLIC AND WINE

GAMBERI LOKALI

€12.00

FRESH LOCAL PRAWNS COOKED WITH THEIR SHELL ON IN GARLIC BUTTER ( QTY 6 )

STARTERS

STARTERS

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Seafood Voulevans

6.90

mussels, prawns, clams cream sauce and puff pastry

Rabbit Liver Chocolate Orange

8.50

Local liver panfried cognac chocolate orange sauce
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