APPLE PIE

€5.00

SERVED WARM WITH A SCOOP OF VANILLA ICE-CREAM

BANOFFIE PIE

€4.50

BANANA, CARAMEL, FRESH CREAM SERVED ON BISCUIT BASE

IMQARET MOQLIJA BL-GHASEL

€5.00

FRIED DATE FILO PARCELS WITH HONEY SERVED WITH FIG ICE-CREAM

SHERRY TRIFLE

€5.00

CUSTARD, FRUIT, PIECES OF SPONGE CAKE IN A GLASS

CHOCOLATE HAZELNUT PUDDING

€6.00

SERVED WARM TOPPED WITH VANILLA ICE-CREAM

CRÈME BRULEE

€5.00

RICH CUSTARD BASE TOPPED WITH CRYSTAL CARAMEL

CRÈME CARAMEL

€4.50

FRUIT SORBETS

€3.50

PINEAPPLE, MELON, STRAWBERRY OR LEMON

KINDER BUENO

€6.00

THREE TYPES OF CHOCOLATE WITH BISCUIT IN THE CENTRE

GATEAUX CHOCOLATE & NUT

€5.50

COCONUT & NUTELLA

€5.50

RICOTTA PEAR

€5.50

TIRAMISSU

€5.50

QASSATELLA SICILIANA

€4.00

GOZITAN ICE-CREAMS

€4.50

FIGS AND CINNAMON

ICE-CREAMS

€3.50

CHOCOLATE, VANILLA AND STRAWBERRY